Tradición en cada bocado

En El Comal Antojitos, ofrecemos las tradicionales gorditas de las Américas, con 28 años de tradición y sabor auténtico en cada platillo.

A plate featuring several round, crispy snacks filled with a potato mixture and garnished with white shredded cheese. In the center, there is a small plastic container filled with a reddish-brown sauce containing visible spices and chili flakes. The snacks are arranged neatly on a large green leaf.
A plate featuring several round, crispy snacks filled with a potato mixture and garnished with white shredded cheese. In the center, there is a small plastic container filled with a reddish-brown sauce containing visible spices and chili flakes. The snacks are arranged neatly on a large green leaf.
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Three tacos filled with grilled meat, garnished with chopped onions and cilantro, placed on parchment paper on a dark table. A small cup of green salsa and lime wedges accompany the tacos. To the side, a glass bottle of Jarritos Mandarin soda stands next to the ensemble. Three small white bowls are placed on a wooden board, each containing different items: one with sliced avocado and sauce, the second with diced onions and corn, and the third with a fresh tomato salsa.
Three tacos filled with grilled meat, garnished with chopped onions and cilantro, placed on parchment paper on a dark table. A small cup of green salsa and lime wedges accompany the tacos. To the side, a glass bottle of Jarritos Mandarin soda stands next to the ensemble. Three small white bowls are placed on a wooden board, each containing different items: one with sliced avocado and sauce, the second with diced onions and corn, and the third with a fresh tomato salsa.
A colorful and vibrant dish is arranged on a wooden table. The dish appears to be a mix of various ingredients including nachos, beans, guacamole, and a drizzle of hot sauce, garnished with a slice of avocado and a Mexican flag toothpick. Nearby, there is an open bottle of Jarritos soda in pineapple flavor. Accompanying the meal are crackers and tortilla chips served in a red dish.
A colorful and vibrant dish is arranged on a wooden table. The dish appears to be a mix of various ingredients including nachos, beans, guacamole, and a drizzle of hot sauce, garnished with a slice of avocado and a Mexican flag toothpick. Nearby, there is an open bottle of Jarritos soda in pineapple flavor. Accompanying the meal are crackers and tortilla chips served in a red dish.

Nuestra Historia

Desde hace 28 años, El Comal Antojitos se dedica a servir las mejores gorditas, preservando la tradición y el sabor de nuestras raíces.

A serving of quesadillas is presented on a white plate, topped with salsa, sour cream, and garnished with cilantro. Beside the quesadillas, there is a small portion of salad with sliced red onions, tomatoes, and lettuce.
A serving of quesadillas is presented on a white plate, topped with salsa, sour cream, and garnished with cilantro. Beside the quesadillas, there is a small portion of salad with sliced red onions, tomatoes, and lettuce.

Tradición

Gorditas de las Américas, 28 años de auténtica tradición.

A rustic wooden table displays a vibrant, traditional meal on an ornate brown ceramic plate. The dish includes a serving of white rice, colorful sautéed bell peppers, and onions, alongside avocado slices and mixed greens. A separate napkin holds slices of bread and corn tortillas. A glass of a dark red beverage garnished with a slice of lime is also visible.
A rustic wooden table displays a vibrant, traditional meal on an ornate brown ceramic plate. The dish includes a serving of white rice, colorful sautéed bell peppers, and onions, alongside avocado slices and mixed greens. A separate napkin holds slices of bread and corn tortillas. A glass of a dark red beverage garnished with a slice of lime is also visible.
A close-up view of a plate with three tacos topped with cheese, vegetables, and meat alongside a small cup of green salsa. The background features a glass bottle of Mundet apple soda on a marble-like counter.
A close-up view of a plate with three tacos topped with cheese, vegetables, and meat alongside a small cup of green salsa. The background features a glass bottle of Mundet apple soda on a marble-like counter.
A plate of Mexican food on a red table. The dish includes grilled onions, beef, a serving of cheese, corn tortillas, and a cactus paddle. A bowl of red salsa with onions is placed nearby, and various condiments including sauces and napkins are on the table.
A plate of Mexican food on a red table. The dish includes grilled onions, beef, a serving of cheese, corn tortillas, and a cactus paddle. A bowl of red salsa with onions is placed nearby, and various condiments including sauces and napkins are on the table.

Tradición Viva

Gorditas auténticas que celebran 28 años de tradición en cada bocado.

Las gorditas de El Comal son simplemente las mejores que he probado. ¡Inigualables!

María López
A corn tortilla topped with shredded meat, fresh cilantro leaves, and a red chili pepper. The tortilla is placed on a decorative plate with blue floral designs around the edge.
A corn tortilla topped with shredded meat, fresh cilantro leaves, and a red chili pepper. The tortilla is placed on a decorative plate with blue floral designs around the edge.

Ciudad México

Cada visita a El Comal es un viaje a la tradición. Las gorditas son deliciosas y llenas de sabor. ¡No puedo dejar de recomendarlas a mis amigos!

Crispy, golden-brown tacos with shredded onions spread across a red serving dish, accompanied by a small bowl of green salsa. A larger basket covered with a cloth contains more tacos, creating an inviting and rustic dining setting.
Crispy, golden-brown tacos with shredded onions spread across a red serving dish, accompanied by a small bowl of green salsa. A larger basket covered with a cloth contains more tacos, creating an inviting and rustic dining setting.
Juan Pérez

Guadalajara

★★★★★
★★★★★